# agentsite-static-version=82ef1d78-8cc8-43bc-bd59-dced6deada83 # seabear.com > AI-optimized mirror of seabear.com containing 250 pages totalling 150,859 words of clean markdown content, structured data, and semantic HTML. Original source: https://seabear.com. Last updated: 2026-10-25T03:09:31.805Z. Each page is available as HTML (with JSON-LD structured data) and Markdown (text-only, ideal for LLMs and RAG). ## Homepage - [SeaBear Smokehouse | Discover the Finest Smoked Salmon & Seafood](/content/site-root.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (810 words) ## Articles & Blog Posts - [products/sweet-savory-smoked-salmon-strips/index.html](/content/products/sweet-savory-smoked-salmon-strips/index.html) (350 words) - [Ready to Eat Smoked Wild Sockeye Salmon (Add-On)](/content/products/rte-smoked-sockeye-upgrade/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (135 words) - [Bits & Pieces | SeaBear Smokehouse](/content/collections/bits-pieces/index.html): The SeaBear Smokehouse Bits & Pieces collection features a limited amount of products that are perfect for small snacking or additions to other meals and items. These are bits and pieces of smoked salmon that are left after trimming precise fillets. (312 words) - [King Crab Dinner for Two | SeaBear Smokehouse](/content/products/king-crab-dinner-for-two/index.html): Create a truly memorable dinner with this collection of SeaBear delights!2lbs King Crab Legs & Claws featuring Alaskan Golden King CrabSmoked Salmon ChowderBake-at-Home Artisan BreadDessert: two tasty mini-cheesecakesStart the evening with our creamy Smoked Salmon Chowder featuring smoked Wild Salmon. (526 words) - [Ready to Eat Wild Pink Salmon | SeaBear Smokehouse](/content/products/ready-to-eat-wild-pink-salmon/index.html): Ready to Eat Salmon is fully cooked, boneless, skinless and lightly flaked; simply tear open the pouch and enjoy! The 3.5 oz size is great for a quick & easy lunch—or, take along on your camping trips, backpacking adventures, or day hikes. (730 words) - [Dungeness Crab Spread | SeaBear Smokehouse](/content/products/dungeness-crab-spread/index.html): Made with generous portions of Dungeness crab, this spread offers rich flavor with a smooth, creamy finish. We blend sweet Dungeness crab with a touch of Rock crab, cream cheese, and our proprietary seasoning to create a balanced, savory spread. Each tub contains a full ½ lb., making it easy to serve for gatherings or (307 words) - [The Lox Box | SeaBear Smokehouse](/content/products/the-lox-box/index.html): Smoked Salmon Lox Avocado Toasts, Smoked Salmon Lox on a Bagel, Smoked Salmon Lox Appetizers...enjoy the decadence of Smoked Salmon Lox WHENEVER you want it! Simply thaw and serve. A great source of protein, and a little slice of luxury. (398 words) - [Crab by the Case: Alaska Golden King 10 lbs | SeaBear Smokehouse](/content/products/golden-king-crab-by-the-case/index.html): CRAB BY THE CASE --- LIKE A BERING SEA CRAB CAPTAIN!  Need crab for an big dinner party? Putting on an event? Or just like to have plenty of wild crab at the ready?  Our new 10 LB CRAB BY THE CASE program is highly convenient and your very best value. Get your crab like a Bering Sea crab captain. GOLDEN KING CRAB - The (452 words) - [Smoked Salmon Lox Bits and Pieces | SeaBear Smokehouse](/content/products/smoked-salmon-lox-bits-and-pieces/index.html): These Smoked Salmon Lox Bits & Pieces are the same classic recipes you love, only the irregular cuts. These 8 oz pouches are ideal for enjoying everyday on a bagel, or for use in appetizer recipes such as seafood flatbreads. Bits and Pieces are limited quantities and available first-come, first-served. (347 words) - [Wild Whitefish Box | SeaBear Smokehouse](/content/products/pacific-northwest-wild-seafood-box/index.html): Enjoy premium wild seafood every month, delivered right to you door. Add more seafood to your weekly meals with this collection of super-premium whitefish: Four 6 oz Wild Halibut Dinner Fillets Four 6 oz Wild Sablefish (Black Cod) Dinner Fillets Four 6 oz Wild Alaskan Cod Dinner Fillets All deliveries ship free. (658 words) - [Smoked Wild Pink Salmon 2 oz Portion | SeaBear Smokehouse](/content/products/smoked-wild-pink-salmon-2-oz-portion/index.html): Share the legendary flavor of the Pacific Northwest - Since 1957 the highly prized wild Sockeye Smoked salmon has been the flagship of the SeaBear line. We start with wild salmon, and fillet by hand. Distinctive in its rich red color, robust flavor, and succulent tender flakes. (563 words) - [Buy 8, Get 25% Off: BeerGarden Smoked Salmon | SeaBear Smokehouse](/content/products/buy-8-get-25-off-beergarden-smoked-salmon/index.html): An exclusive offer - buy 8 fillets of our BeerGarden Smoked Salmon, save 25%. Each fillet is wild salmon from Alaska, paired with the flavors of local craft beer and cracked black pepper. (423 words) - [Wild Alaskan Cod Dinner Fillets | SeaBear Smokehouse](/content/products/wild-alaskan-cod-dinner-fillets/index.html): Enjoy these moist, mild and slightly sweet fillets of what is widely recognized as the premier cod variety. Caught in the pristine cold waters of Alaska, Wild Cod have a firm, flaky texture, are filled with essential nutrients, and can be used in a variety of whitefish recipes such as traditional fish & chips. (593 words) - [Your Guide to SeaBear's Salmon Products](/content/blogs/notes-from-the-smokehouse/your-guide-to-seabears-salmon-products/index.html): Discover the best salmon for every occasion whether it's smoked, shelf-stable, lox, or fillets. Explore SeaBear’s guide to choosing the perfect wild salmon. (1,350 words) - [Bulk Smoked Wild Salmon | SeaBear Smokehouse](/content/products/bulk-smoked-wild-salmon/index.html): Our Bulk Smoked Salmon offers two salmon species variants, King and Sockeye, with two different size options. Both species are wild caught and smoked with our all-natural multi-wood blend. Bulk offers the same great ready to eat experience from our signature gold pouch, but without the gift boxes and in larger quantiti (796 words) - [Smokehouse BBQ Grilling Sauce | SeaBear Smokehouse](/content/products/smokehouse-bbq-grilling-sauce/index.html): Discontinued item. Available while supplies last. Our sweet & tangy BBQ sauce, great for making our famous Puget Soundwiches, or as a sauce for grilling wild salmon fillets. SeaBear Smokehouse original recipe.  (207 words) - [Copper River Smoked Salmon 3-Pack | SeaBear Smokehouse](/content/products/6-oz-copper-river-smoked-sockeye-salmon-3-pack/index.html): Get more Copper River Smoked Sockeye Salmon this season with our 6oz Fillet 3-Pack Bundle. Each fillet is hand-trimmed and smoked in small batches at our artisan smokehouse. Once smoked, each one is sealed in our signature gold seal pouch - eliminating the need for refrigeration and preserving the natural flavors of the salmon. (235 words) - [Sasquatch Approved Smoked Salmon 3-Pack | SeaBear Smokehouse](/content/products/sasquatch-approved-smoked-salmon-3-pack/index.html): Unveil the mystery with our Sasquatch Wild Smoked Salmon, the boldest flavor the Pacific Northwest has to offer. Legend has it that Sasquatch, the elusive giant of the forest, has a discerning palate for only the finest smoked salmon. Crafted in small batches, our Sasquatch-approved salmon captures the spirit of advent (358 words) - [Wild Coho Smoked Salmon Lox | SeaBear Smokehouse](/content/products/wild-coho-smoked-salmon-lox/index.html): Often referred to as "Nova Style" or "Lox", this is the classic "cold smoked" preparation, which arrives in thin, tender silky smooth slices. Smokemaster and European-trained Chef Dominique Place uses a fruit wood blend and a proprietary cure to create the signature balanced flavor of this fantastic smoked salmon. (438 words) - [Smoked Salmon Schmear | SeaBear Smokehouse](/content/products/smoked-european-lox-salmon-schmear/index.html): Introducing our European Style Smoked Salmon Lox Schmear, a delightful spread that transforms your favorite dishes. Each container is filled with smooth cream cheese blended with generous pieces of our rich and flavorful European Style Smoked Salmon Lox from Gerard & Dominique. Perfect for bagels or an addition to (464 words) - [Bacon Wrapped Scallops | SeaBear Smokehouse](/content/products/bacon-wrapped-scallops/index.html): Sweet, sustainable scallops wrapped in smoky, savory bacon --- our Bacon-Wrapped Scallops can be both the elegant centerpiece of your dinner party plate and the crave-able appetizer at your next game night. We especially love these cooked in the Air Fryer. Serve these rich seafood treats with a balsamic glaze, chimichu (400 words) - [Smokehouse Mac & Cheese Trio | SeaBear Smokehouse](/content/products/smokehouse-mac-cheese-trio/index.html): Warm up on chilly nights with the comforting taste of these Smokehouse creations. Enjoy as a side dish, or with a side salad for a truly satisfying entrée. Whichever variety you choose it will be a whole new definition of comfort food. Which variety have you chosen? At the Smokehouse, we are big fans of all three. (602 words) - [Seafood Pasta | SeaBear Smokehouse](/content/collections/seafood-pasta/index.html): The Seafood Pasta collection at SeaBear Smokehouse offers a wide variety of different seafood-based pasta dishes. Featuring Mac & Cheese, Ravioli and Alfredo loaded with different types of seafood like Salmon, Shrimp, Scallops and Crab. (304 words) - [Wild Sockeye Smoked Salmon Lox | SeaBear Smokehouse](/content/products/wild-sockeye-smoked-salmon-lox/index.html): Meet our Smoked Wild Sockeye Salmon Lox, inspired by the traditional European methods perfected by chefs Gerard & Dominique. Each pack showcases the rich flavor and silky texture that comes from our cold smoking process, ensuring an authentic smokehouse experience. Crafted from 100% Wild-Caught Sockeye Salmon from (1,163 words) - [Buy 8, Get 25% Off: Bourbon & Brown Sugar Smoked Salmon | SeaBear Smokehouse](/content/products/buy-8-get-25-off-bourbon-brown-sugar-smoked-salmon/index.html): A limited offering to save 25% on a bulk bundle of our Bourbon & Brown Sugar Smoked Salmon. Each fillet of salmon is wild-caught from the waters of Alaska, and paired with rich flavors and a signature smoking blend. (510 words) - [Smoked Salmon Mac & Cheese | SeaBear Smokehouse](/content/products/smoked-salmon-mac-cheese/index.html): Warm up on chilly nights with the comforting taste of our brand new Smoked Salmon Macaroni and Cheese. This Smokehouse creation features tender penne pasta, a thick & rich cream sauce, and just the right amount of SeaBear's signature Smoked Sockeye Salmon. (345 words) - [Dungeness Crab Mac & Cheese | SeaBear Smokehouse](/content/products/dungeness-crab-mac-cheese/index.html): This Smokehouse creation features tender penne pasta, a thick & rich cream sauce, and a full 1/4 lb of the sweet, tender, mouthwatering meat from our region’s prized Dungeness Crab. Each order is loaded with white cheddar & Monterey Jack cheese. (532 words) - [Bourbon & Brown Sugar Smoked Salmon | SeaBear Smokehouse](/content/products/bourbon-brown-sugar-smoked-salmon/index.html): Introducing our Bourbon & Brown Sugar Hot Smoked Salmon, a standout offering from SeaBear Smokehouse that captures the essence of the Pacific Northwest. Crafted with 100% Wild-Caught Pink Salmon from Alaska, each fillet is infused with the rich flavors of Elk Rider bourbon, sourced from our partners at Heritage Dis (488 words) - [Smoked Wild Salmon Chowder | SeaBear Smokehouse](/content/products/smoked-wild-salmon-chowder/index.html): There's nothing quite like it: the aroma and flavor of wild Salmon, tender chunks of potatoes, corn and other natural ingredients blended together in a hearty, soul-soothing chowder. The salmon and other ingredients are all in the pouch just add 12 ounces of milk or cream, heat and serve. (442 words) - [Wild King Salmon Dinner Fillets](/content/products/wild-king-salmon-dinner-fillets/index.html): An essential cut for everyday meals, our Wild King Salmon Dinner Fillets are responsibly sourced and selected for consistent quality. Naturally high in protein and rich in omega-3s, King salmon supports balanced, straightforward cooking. Each fillet is hand-cut, individually portioned, and frozen to maintain freshness (562 words) - [collections/pacific-northwest-smoked-salmon-2/index.html](/content/collections/pacific-northwest-smoked-salmon-2/index.html) (697 words) - [products/buy-8-get-25-off-sweet-savory-smoked-salmon-strips/index.html](/content/products/buy-8-get-25-off-sweet-savory-smoked-salmon-strips/index.html) (479 words) - [Bulk Savings | SeaBear Smokehouse](/content/collections/bulk-savings/index.html): The SeaBear Smokehouse Bulk Savings collection is a small collection of bundles with large saving opportunities. Order more and pay less for various combinations of frozen salmon and whitefish. (341 words) - [Smoked Salmon Bits and Pieces | SeaBear Smokehouse](/content/products/smoked-salmon-bits-and-pieces/index.html): It's the same great hot smoked salmon you love, only the bits and pieces! These irregular smoked salmon cuts are value-packed and great for enjoying everyday. Bits & pieces are available on a first-come, first-served basis. 8 oz pouch (381 words) - [GIFT CARDS](/content/collections/gift-cards/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (210 words) - [Wild Salmon Food Topper for Dogs | SeaBear Smokehouse](/content/products/wild-salmon-food-topper-for-dogs/index.html): Treat your dog to the same premium wild salmon you trust for your own table. (421 words) - [Wild Coho Salmon Dinner Fillets](/content/products/wild-coho-salmon-dinner-fillets/index.html): Wild Coho Salmon Dinner Fillets are responsibly sourced from the waters of Alaska and prepared with consistency in mind. Mild in flavor with a firm, flaky texture, they offer a versatile option for straightforward cooking. Naturally high in protein and rich in omega-3s, coho salmon supports balanced meals. Each fillet (568 words) - [Wild Salmon Big Catch | SeaBear Smokehouse](/content/products/wild-salmon-big-catch/index.html): Save $100! Incredible Value, Unmatched Quality. Fill your freezer with this collection of super-premium salmon: Twelve 6 oz Wild Sockeye Salmon Dinner Fillets Twelve 6 oz Wild King Salmon Dinner Fillets Twelve 6 oz Wild Coho Salmon Dinner Fillets About Our Wild Salmon Dinner Fillets Enjoy super-premium wild salmon from (487 words) - [Wild Oregon Pink Shrimp | SeaBear Wholesale](/content/products/wild-oregon-pink-shrimp/index.html): Straight from the pristine coast of Oregon, our Wild Oregon Pink Shrimp are going to be your new favorite ingredient. They have an amazing blend of flavor and texture that makes them perfect for tossing them into a salad or serving them up as a fancy appetizer. These shrimp are medium soft with perfect texture. You’ll love their naturally sweeter meat which gives them a unique flavor that you won’t find in other shrimp. Whether you’re using them to add “extra” to a meal or making them the star of your party platter, our Wild Oregon Pink Shrimp will take your cooking to the next level. (404 words) - [BeerGarden Smoked Salmon | SeaBear Smokehouse](/content/products/beergarden-smoked-salmon/index.html): Discover our beloved BeerGarden Smoked Salmon, a SeaBear Smokehouse favorite for over 20 years. Crafted with 100% Wild-Caught Keta Salmon from Alaska, this delicious treat is brined in a premium craft ale and finished with cracked black pepper, delivering a robust smokehouse flavor that pairs perfectly with your favorite craft beer. (309 words) - [Bob's Pesto Crusted, Parmesan Coated Salmon | SeaBear Smokehouse](/content/blogs/recipes-tips/bobs-pesto-crusted-parmesan-coated-salmon/index.html): Ingredients 2 6 ounce Wild Salmon fillets (We use Wild Sockeye) 2 clove of garlic (finely chopped) 4 tbsp basil pesto Parmesan cheese Olive oil Instructions Lightly oil frying pan, heat oil until very hot. Add garlic pieces (they should brown up almost immediately) Place salmon fillet face down and brown for 2-3 minute (375 words) - [Lemony Salmon Risotto | SeaBear Smokehouse](/content/blogs/recipes-tips/lemony-salmon-risotto/index.html):   Ingredients 1/2 cup peas 2 cups low-sodium chicken broth, heated and kept warm 1 Tbsp olive oil 1/2 cup diced onion Salt and pepper, to taste 1 garlic clove, minced 1 cup arborio rice 1/2 cup dry white wine 4 oz SeaBear Pacific Northwest Smoked Salmon (we used Traditional), chunked 1/4 cup freshly shredded parmesan c (375 words) - [Wild Salmon Food Topper for Cats | SeaBear Smokehouse](/content/products/wild-salmon-food-topper-for-cats/index.html): Give your cat a taste of premium wild salmon with a wholesome topper made from 100% wild salmon that's fully cooked and ready to serve. (674 words) - [Sheet Pan Salmon and Veggies | SeaBear Smokehouse](/content/blogs/recipes-tips/sheet-pan-salmon-and-veggies/index.html): Ingredients 3-4 Wild Salmon Dinner Fillets, 4 to 6 oz each 1.5-2 lbs vegetables, cut into 3" pieces. We suggest broccolini and sliced onion. Olive Oil Salt and Pepper Lemons, sliced (optional) Instructions Preheat oven to 450°F. Place vegetables and sliced lemons on rimmed baking sheet, sprinkle generously with salt an (398 words) - [Wild Salmon Meat and Veggies | SeaBear Smokehouse](/content/blogs/recipes-tips/wild-salmon-meat-and-veggies/index.html): Ingredients 12-16 oz of Wild Salmon or Smoked Wild Salmon (We use Wild Sockeye Dinner Fillets) 1/2 cup chopped bell peppers 1/2 cup sliced mushrooms 1 leek chopped 2 cloves of minced garlic 1 cup julienned kale 1/2 cup goat cheese Instructions Sauté mushrooms and leeks over medium heat until soft. Add chopped bell pepp (314 words) - [Ready to Eat Variety Box | SeaBear Smokehouse](/content/products/ready-to-eat-variety-box/index.html): Ready to Eat Salmon is fully cooked, boneless, skinless and lightly flaked; simply tear open the pouch and enjoy! The 3.5 oz size is great for a quick & easy lunch—or, take along on your camping trips, backpacking adventures, or day hikes. (405 words) - [Treat the Troops | SeaBear Smokehouse](/content/products/treat-the-troops/index.html): A rich, natural source of Omega-3 fatty acids, and better than canned salmon! Fully cooked, boneless, skinless pieces of wild salmon, wonderful for use right out of the pouch, or in recipes.Portable, no refrigeration required, easy-open with no skin or bones. Very moist, from the salmon's natural oils. (387 words) - [Crab Captain's Vinaigrette | SeaBear Smokehouse](/content/products/crab-captains-vinaigrette/index.html): A delicious recipe from a Pacific Northwest crab boat captain! A note from President Mike: When I first moved to the Pacific Northwest over 20 years ago, my wife and I were invited to a neighbors home for dinner. They served crab (lucky us!) giving us an amazing introduction to crab from this region of the world. (302 words) - [Smoked Salmon Cakes | SeaBear Smokehouse](/content/products/smoked-salmon-cakes/index.html): You will love these new recipes! Our smoked salmon cakes have been some of our most popular entertaining items for years. Now, Chef Dominique has taken them to a whole new level. Our Smoked Salmon Cakes feature SeaBear's Signature smoked wild Sockeye salmon.Each Smoked Salmon cake is rolled in a light panko coating. (448 words) - [Pacific Northwest Crab Roll Kit | SeaBear Smokehouse](/content/products/pacific-northwest-crab-roll-kit/index.html): Here in the Pacific Northwest we LOVE our crab. But here’s the big debate — which of our two most indulgent regional crab specialties is best, the Alaskan King Crab or Dungeness Crab? Well, we don’t think you should have to choose, so we made our SeaBear Crab Roll featuring BOTH! (392 words) - [Pacific Northwest Wild Seafood Big Catch | SeaBear Smokehouse](/content/products/pacific-northwest-wild-seafood-big-catch/index.html): Save $100! Incredible Value, Unmatched Quality. Fill your freezer with this collection of super-premium salmon and whitefish: Six 6 oz Wild Sockeye Salmon Dinner Fillets Six 6 oz Wild King Salmon Dinner Fillets Six 6 oz Wild Coho Salmon Dinner Fillets Four 6 oz Wild Halibut Dinner Fillets Four 6 oz Wild Sablefish (Blac (713 words) - [Wild Keta Salmon Dinner Fillets](/content/products/wild-keta-salmon-dinner-fillets/index.html): Wild Keta Salmon Dinner Fillets are responsibly sourced from the waters of Alaska. Naturally lean and rich in protein and omega-3s, they support balanced, straightforward cooking. Each fillet is hand-filleted and frozen to preserve mild flavor and firm texture. Well suited for a variety of preparations, these fillets c (559 words) - [Ready to Eat Smoked Idaho Trout | SeaBear Smokehouse](/content/products/ready-to-eat-smoked-steelhead-trout/index.html): The Newest Way to Eat Well, Eat Right. Anytime Anywhere We are thrilled to introduce this latest addition to our highly popular Ready To Eat line, featuring spectacular trout raised in Idaho’s Magic Valley -- where conditions are perfect for raising world-class trout, right here in the USA. • No refrigeration required (375 words) - [Ready to Eat Wild Sockeye Salmon | SeaBear Smokehouse](/content/products/ready-to-eat-wild-sockeye-salmon/index.html): Ready to Eat Salmon is fully cooked, boneless, skinless and lightly flaked; simply tear open the pouch and enjoy! The 3.5 oz size is great for a quick & easy lunch—or, take along on your camping trips, backpacking adventures, or day hikes. (339 words) - [Smoked Atlantic Salmon | SeaBear Smokehouse](/content/products/smoked-atlantic-salmon/index.html): Each fillet of our Hot Smoked Atlantic Salmon is made with the same smokehouse tradition that defines SeaBear. Starting with premium farmed Atlantic salmon, we season with a blend of honey, tamari, olive oil, and spices, creating a savory flavor with a touch of lemon brightness. Every fillet is slow-cooked over natural (408 words) - [Smoked Halibut Mousse | SeaBear Smokehouse](/content/products/smoked-halibut-mousse/index.html): Creamy, flavorful, and ready to entertain! Our Smoked Halibut Mousse is made with snow-white Halibut from the icy cold water of the Pacific Northwest. It’s then blended with 100% natural cream cheese, herbs, and other natural ingredients.  6 oz tub (257 words) - [Smoked Wild Coho Salmon 2 oz Portion | SeaBear Smokehouse](/content/products/smoked-wild-coho-salmon-2-oz-portion/index.html): Share the legendary flavor of the Pacific Northwest - Since 1957 the highly prized wild Sockeye Smoked salmon has been the flagship of the SeaBear line. We start with wild salmon, and fillet by hand. Distinctive in its rich red color, robust flavor, and succulent tender flakes. (558 words) - [Savory Smoked Salmon Alfredo](/content/blogs/recipes-tips/smoked-salmon-alfredo/index.html):   We all enjoy a signature comfort food - those dishes that we can count on to be simple to prepare, bring up our spirits and give us that sense of nostalgia. One of our personal favorites at SeaBear is a rich and creamy alfredo pasta blended with savory pieces of our Hot Smoked Salmon. Our Savory Smoked Salmon Alfredo (549 words) - [Crab By The Case: Dungeness 10LB I SeaBear Smokehouse](/content/products/crab-by-the-case-dungeness-crab-10lbs/index.html): Get more crab with a full 10lb case of Dungeness Crab. Loved in the Pacific Northwest, these crab are native to the region, caught in the cold waters of Alaska, Washington, and Oregon. Named after a small fishing village here in Washington, Dungeness Crab are sweet, succulent and packed with meat. Once caught, each cra (375 words) - [Chowder & Soup 6-Pack | SeaBear Smokehouse](/content/products/chowder-and-soup-6-pack/index.html): This sampler brings together three varieties of hearty chowders and soups. Easy to prepare and ready in minutes, it's a convenient option for quick dinners or gifting. (569 words) - [Smoked Scallop Mac & Cheese | SeaBear Smokehouse](/content/products/smoked-scallop-mac-cheese/index.html): This Smokehouse creation features tender penne pasta, a thick & rich cream sauce, and just the right amount of our Gerard & Dominique brand’s indulgent smoked Alaskan Weathervane scallops. Each order is loaded with a white cheddar & Monterey Jack cheese. (501 words) - [Wild Halibut Cheeks | SeaBear Smokehouse](/content/products/wild-halibut-cheeks/index.html): Our buttery medallions are superb examples of the Pacific Northwest's celebrated halibut cheeks, prized for their delicate flavor & snowy white meat. Cut from the fleshy, boneless "sweet cheeks" of the fish, they look like giant, flat scallops. (509 words) - [Bake-at-Home Jumbo Croissants | SeaBear Smokehouse](/content/products/bake-at-home-cinnamon-rolls/index.html): These not-to-be missed croissants were created by a local Frenchman who moved to the U.S. 25 years ago, and yearned for the authentic, buttery-rich croissants he grew up with back home. He hand-rolled his all-natural secret dough, rich in fresh farm butter, into jumbo-sized croissants, then flash-freezes them, unbaked. (355 words) - [Smoked Salmon Mousse | SeaBear Smokehouse](/content/products/smoked-salmon-mousse/index.html): Our Smoked Salmon Mousse is made with Wild Salmon from the icy cold waters of the Pacific Northwest. No artificial colors or preservatives, just simple ingredients for a delicious dip that's perfect for entertaining. You'll love it! 6 oz tub. (283 words) - [Chowder Sampler | SeaBear Smokehouse](/content/products/chowder-sampler/index.html): Here’s a great way to try three Northwest soups from the SeaBear kitchen! Alehouse Clam Chowder (12 oz.), Spicy Bean Soup (12 oz.) and two pouches of Smoked Salmon Chowder (12 oz.) Each pouch serves 2-3 people, and complete cooking instructions are included on each pouch. No Refrigeration Required. (917 words) - [Buy 8, Get 25% Off: Candied Smoked Sockeye Salmon Strips | SeaBear Smokehouse](/content/products/buy-8-get-25-off-candied-smoked-salmon-strips/index.html): A special offer on our Candied Smoked Sockeye Salmon Strips. Buy an 8-pack of fillets and save 25%. Get wild salmon from Alaska paired with Pacific Northwest smoke, and flavors of brown sugar and spices. (453 words) - [Smoked Salmon Avocado Toasts | SeaBear Smokehouse](/content/blogs/recipes-tips/smoked-salmon-avocado-toasts/index.html): Ingredients 1-3 oz SeaBear Smoked Salmon Baguette, sliced Butter 1/2 avocado 1/2 t lemon juice Salt & Pepper, to taste Optional Toppings: Red onions Capers Dill Red pepper flakes Instructions Heat a large pan over medium-low heat. Butter the baguette slices. Toast the bread in the pan for 2-3 minutes, or until toas (312 words) - [Buy 8, Get 25% Off: Hot Smoked Atlantic Salmon](/content/products/buy-8-get-25-off-smoked-atlantic-salmon/index.html): Special Offer: Save 25% when you buy our Hot Smoked Atlantic Salmon in a bulk 8-Pack. Each fillet of our Hot Smoked Atlantic Salmon is made with the same smokehouse tradition that defines SeaBear. Starting with premium farmed Atlantic salmon, we season with a blend of honey, tamari, olive oil, and spices, creating a sa (464 words) - [Smoked Salmon Veggie Bowl | SeaBear Smokehouse](/content/blogs/recipes-tips/smoked-salmon-veggie-bowl/index.html): Ingredients 3 oz SeaBear Smoked Salmon 1 cup brown rice or quinoa Vinaigrette-style salad dressing Vegetable Toppings: Shredded carrots Chopped cucumbers Halved tomatoes Chopped onions Sliced avocado Steamed carrots Instructions Cook brown rice or quinoa. Top with desired vegetables and smoked salmon Toss with salad dr (257 words) - [Gifts | SeaBear Smokehouse](/content/collections/gifts/index.html): Birthdays, a quick thank-you, or just because. Simple, reliable gifts that show up ready to impress. (731 words) - [Smoked Salmon Lox Breakfast | SeaBear Smokehouse](/content/products/smoked-salmon-lox-breakfast/index.html): A gourmet breakfast to start your celebrations! Featuring Smoked Wild Sockeye Salmon Lox, buttery rich bake-at-home Croissants and our Smoked Salmon Schmear. This makes a GREAT gift, and is also wonderful to serve in your own home to family gathered. (533 words) - [Scalibut Cakes | SeaBear Smokehouse](/content/products/scalibut-cakes/index.html): A deliciously rich combination of Alaskan Scallops and Halibut, plus hand selected herbs and spices, in an easy to serve seafood cakeIndividually hand made with an original recipe, these cakes were created back in 2004 at Café Olga, on Orcas Island, by owners Bobby Olmsted & Bev Simko. (536 words) - [Sablefish (Black Cod) Dinner Fillets | SeaBear Smokehouse](/content/products/sablefish-black-cod-dinner-fillets/index.html): Our Sablefish (Black Cod) Dinner Fillets offer a delicious balance of flavor and nutrition. Known for their smooth, flaky texture and rich taste, these fillets are naturally high in omega-3 fatty acids and responsibly sourced. Whether for a simple weeknight dinner or a special occasion, they’re a healthy and versatile option you can feel good about. (1,008 words) - [Alaska Crab Salad Sandwich Recipe | SeaBear Smokehouse](/content/blogs/recipes-tips/crab-salad-sandwich/index.html): Whether you're serving it for lunch, a casual gathering, or a quick summer meal, this crab salad sandwich is sure to become a favorite. Packed with sweet, tender Alaskan crab meat and tossed in a light, flavorful dressing, this recipe showcases the rich, delicate flavor of the crab while adding just the right amount of (488 words) - [How to Grill Salmon Perfectly | SeaBear Smokehouse](/content/blogs/recipes-tips/grilled-salmon-easy/index.html): SeaBear makes grilling salmon easy. Follow our 7 tips to cook your fish to perfection and achieve those perfect grill marks. (718 words) - [Grilled Halibut Fillets with Lemon & Butter Sauce | SeaBear Smokehouse](/content/blogs/recipes-tips/grilled-halibut-fillets-with-lemon-butter-sauce/index.html): In this recipe, we’re keeping things simple and letting the quality of the fish do the work, pairing thick-cut halibut with a luxurious, silky butter sauce that brings everything together. This dish is all about balance: a quick, high-heat sear for a lightly crisp exterior, followed by a gentle finish in the grill to k (594 words) - [7 Simple Tips For An Unforgettable Charcuterie Board](/content/blogs/recipes-tips/how-to-make-a-charcuterie-board/index.html): Lauren Ko -- highly popular Instagrammer @lokokitchen and author of best-selling Pieometry -- shares her 7 simple tips for creating an unforgettable charcuterie board. (857 words) - [Shop Stocking Stuffers | SeaBear Smokehouse](/content/collections/shop-stocking-stuffers/index.html): Small gifts packed with big flavor. Explore individually packaged SeaBear favorites, perfect for stockings and holiday surprises. (636 words) - [Keyport Crab Crew Hat](/content/products/keyport-crab-crew-hat/index.html): The perfect gift for your favorite Golden King crab fan – a crew hat from Keyport! Pictured here on Captain Rip, we have a limited number of the hat that he wore on the latest season of Deadliest Catch. These hats are usually reserved for the Keyport boat crews and have never been offered for sale before. Be sure to get yours while supplies last! One size with snapback design and sewn-on Keyport patch. (147 words) - [Smoked Salmon Brunch Box | SeaBear Smokehouse](/content/products/smoked-salmon-brunch-box/index.html): Imagine freshly baking croissants and bagels filling your home with the aroma of a great breakfast restaurant. Then add in indulgent lox and schmear, and you have a meal to remember.This special collection features: A full 1lb of SeaBear’s Gerard & Dominique brand Signature European Lox – thinly sliced, silky smoot (369 words) - [Smoked Wild Sockeye Salmon 2 oz Portion | SeaBear Smokehouse](/content/products/smoked-wild-sockeye-salmon-2-oz-portion/index.html): Share the legendary flavor of the Pacific Northwest - Since 1957 the highly prized wild Sockeye Smoked salmon has been the flagship of the SeaBear line. We start with wild salmon, and fillet by hand. Distinctive in its rich red color, robust flavor, and succulent tender flakes. (565 words) - [Dinner Fillet Variety Packs | SeaBear Smokehouse](/content/products/dinner-fillet-variety-packs/index.html): Our Healthy Hearts Wild Salmon Variety Pack is our most popular dinner fillet offering, perfect for healthy dining, or as a thoughtful gift. Each order contains Sockeye salmon, Coho salmon, King salmon, and Keta salmon fillets (all 6 oz each) plus 4 FREE healthy sauces and/or rubs. (769 words) - [Salt & Cracked Black Pepper | SeaBear Smokehouse](/content/products/sea-salt-cracked-black-pepper-blend/index.html): We've included packets of Sea Salt & Black Pepper Blend in our Fresh & Wild events for years. Now, we are thrilled to offer this same customer-loved special blend -- made just for SeaBear by our friends at Market Spice -- for use all year round. Enjoy it on SeaBear seafood, of course, and also any of your favor (320 words) - [Butter Alternatives For Crab | SeaBear Smokehouse](/content/blogs/recipes-tips/crab-captain-vinaigrette/index.html): Looking for a vinaigrette recipe that’s simple to make and sensational to taste? Try our Crab Captain poppy seed vinaigrette! (882 words) - [5 Pro Tips for Cooking Your Fresh Seafood](/content/blogs/recipes-tips/4-pro-tips-for-cooking-your-fresh-seafood/index.html): Fresh seafood deserves simple preparation that lets its natural flavor shine. Our Fresh & Wild program showcases premium wild-caught salmon, cod, and more from the waters of the Pacific Northwest, delivering quality straight to your table.   From cooking temperature to seasoning, a few simple techniques can make al (683 words) - [Alaska Crab Fried Rice Recipe | SeaBear Smokehouse](/content/blogs/recipes-tips/alaska-crab-fried-rice/index.html): Ingredients 2 cups cooked and chilled rice (preferably day-old rice) 1 cup Alaska Crab meat (Dungeness, Snow, King crab—whatever is your favorite!) 1/2 cup diced carrots 1/2 cup diced bell peppers (any color) 1/2 cup frozen peas, thawed 1/4 cup diced onion 2 cloves garlic, minced 2 tablespoons soy sauce 1 tablespoon oy (543 words) - [Crab Omelet with Brie Cheese Recipe | SeaBear Smokehouse](/content/blogs/recipes-tips/crab-omelet-with-brie-cheese/index.html): Looking to make breakfast a little more memorable? This Alaska Crab and Brie Omelet combines sweet, tender crab meat with rich, creamy Brie cheese for a simple dish that feels anything but ordinary.   Courtesy of our friends at Keyport Crab, LLC. INGREDIENTS 4 large eggs 1/4 cup milk Salt and pepper to taste 1 tablespo (530 words) - [Alaska Crab Tacos Recipe | SeaBear Smokehouse](/content/blogs/recipes-tips/crab-tacos/index.html): Bring the flavors of the coast to your table with these fresh and flavorful Alaska Crab Tacos. Loaded with tender crab meat, crisp vegetables, sautéed sweet peppers, and a zesty lime-chili sauce, these tacos are a simple yet satisfying way to enjoy premium seafood.    Courtesy of our friends at Keyport Crab, LLC. INGRE (553 words) - [7 Great & Simple Ways To Enjoy Leftover Crab Meat](/content/blogs/recipes-tips/7-great-ways-to-enjoy-your-leftover-crab/index.html): Crab this good rarely makes it to the next day. It’s so rich and satisfying that leftovers aren’t usually part of the plan. But if you can manage to set aside even a little, that sweet, delicate meat becomes the perfect start for something new. Here are 7 of our favorite ways to enjoy it all over again. BREAKFAST: CRAB (975 words) - [Campaign Terms & Conditions](/content/blogs/campaign-terms-conditions/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (262 words) - [Lime Honey Glazed Salmon | SeaBear Smokehouse](/content/blogs/recipes-tips/lime-honey-glazed-salmon/index.html): Fresh, wild Copper River Sockeye Salmon glazed with lime, honey, and spices, then baked to perfection. A simple, flavorful recipe celebrating bold Pacific Northwest flavors in just 20 minutes. (389 words) - [Steelhead Trout En Papillote with Epazote, Onion, Jalapeño and Lime | SeaBear Smokehouse](/content/blogs/recipes-tips/steelhead-trout-en-papillote-with-epazote-onion-jalapeno-and-lime.html): Explore a new recipe from our partners at Riverance - Steelhead Trout En Papillote with Epazote, Onion, Jalapeno and Lime. This recipe packs a bit of heat and bold flavors. (406 words) - [Baked Halibut with Pureed Carrot & Cilantro | SeaBear Smokehouse](/content/blogs/recipes-tips/baked-halibut-with-pureed-carrot-cilantro/index.html): Looking for a fresh and elegant way to serve halibut? This baked halibut with carrot ginger purée combines the delicate flavor of wild-caught halibut with a smooth, vibrant purée and a bright cilantro oil finish. Serves 4. INGREDIENTS  4 SeaBear uncooked Halibut portions 4 large raw carrots Tablespoon fresh grated ging (428 words) - [Wild Sockeye Salmon Deviled Eggs | SeaBear Smokehouse Blog](/content/blogs/recipes-tips/wild-sockeye-salmon-deviled-eggs/index.html): These quick-and-easy Salmon Deviled Eggs are a protein-packed appetizer that feel fancy while coming together with little effort and not too many ingredients. The rich, delicious flavor from SeaBear Smokehouse's Ready to Eat Wild Sockeye Salmon is next level! (469 words) - [Pacific Northwest Cioppino | SeaBear Smokehouse](/content/products/pacific-northwest-cioppino/index.html): The newest addition to our collection of chowders and soups is our hearty Pacific Northwest Cioppino. Cioppino originates from San Francisco with Italian-American influences - bringing together a variety of seafood species, all combined in a hearty tomato broth. Each order comes with the base cioppino mix featuring pie (481 words) - [Wild Salmon Box | SeaBear Smokehouse](/content/products/wild-salmon-box/index.html): Quality, convenience, and full of Omega-3 fatty acids. It's so easy to add more Wild Salmon to your weekly meals with this collection of super-premium salmon: Four 6 oz Wild Sockeye Salmon Dinner Fillets Four 6 oz Wild King Salmon Dinner Fillets Four 6 oz Wild Coho Salmon Dinner Fillets All deliveries ship free. (500 words) - [Bake-at-Home Jumbo Croissants | SeaBear Smokehouse](/content/products/bake-at-home-chocolate-croissants/index.html): These not-to-be missed croissants were created by a local Frenchman who moved to the U.S. 25 years ago, and yearned for the authentic, buttery-rich croissants he grew up with back home. He hand-rolled his all-natural secret dough, rich in fresh farm butter, into jumbo-sized croissants, then flash-freezes them, unbaked. (405 words) - [Bake-at-Home Jumbo Croissants | SeaBear Smokehouse](/content/products/bake-at-home-jumbo-croissants/index.html): These not-to-be missed croissants were created by a local Frenchman who moved to the U.S. 25 years ago, and yearned for the authentic, buttery-rich croissants he grew up with back home. He hand-rolled his all-natural secret dough, rich in fresh farm butter, into jumbo-sized croissants, then flash-freezes them, unbaked. (427 words) - [Peppered Wild King Salmon Jerky | SeaBear Smokehouse](/content/products/peppered-wild-king-salmon-jerky/index.html): Indulge in the bold flavor of our Wild King Salmon Jerky in a Peppered variety. Our Smoked Wild King Salmon Jerky is 100% Wild Caught, guaranteeing the best quality in every bite. Experience a perfect blend of rich, smoky flavors with a pepper kick, complemented by a chewy texture. This ready-to-eat snack is ideal for (299 words) - [Shop Meals & Appetizers | SeaBear Smokehouse](/content/collections/shop-meals-appetizers/index.html): Bring something special to your holiday table, from crowd-pleasing appetizers to memorable seafood meals. (561 words) - [Sweet & Savory Brunch Box](/content/products/sweet-savory-brunch-box/index.html): The Sweet & Savory Brunch Box brings together three varieties of smoked salmon lox, classic jumbo croissants, chocolate croissants, and cinnamon rolls. Perfect for weekend brunch, holiday mornings, or sharing with family and friends. This box includes: 1 Signature European Smoked Salmon Lox (6 oz) 1 Smoked Wild Soc (666 words) - [Alehouse Clam Chowder | SeaBear Smokehouse](/content/products/alehouse-clam-chowder/index.html): Plump, delicious clams, herbs and spices are blended with hickory-smoked bacon and a full-bodied craft beer for a rich, creamy, warm-your-body-down- to-your-toes experience!Simply add milk or half & half while heating the Alehouse Clam Chowder. Or, if you prefer, add a can of tomato sauce for a creamy-tomato chowder. (464 words) - [Wild Alaska Spot Prawns | SeaBear Smokehouse](/content/products/wild-alaska-spot-prawns/index.html): Enjoy the taste of our premium Wild Alaska Spot Prawns, which are caught, packaged, and frozen at sea by our fishermen in South East Alaska. Renowned for their sweet and succulent flavor, these prawns have a texture often likened to that of lobster, giving them the nickname “lobster of Alaska”. Spot Prawns can also be (460 words) - [Ready to Eat Smoked Salmon Bellies | SeaBear Smokehouse](/content/products/ready-to-eat-smoked-salmon-bellies/index.html): The Newest Way to Eat Well, Eat Right. Anytime Anywhere We are thrilled to introduce this latest addition to our highly popular Ready To Eat line, featuring spectacular trout raised in Idaho’s Magic Valley -- where conditions are perfect for raising world-class trout, right here in the USA. • No refrigeration required (431 words) - [All Other | SeaBear Smokehouse](/content/collections/all-other/index.html): The All Other section of Seafood By Type on the SeaBear Smokehouse website is the home of all things beyond our primary collections such as whitefish and salmon. This section will feature different seafood products like tuna loins and smoked trout fillets. (250 words) - [Wild Coho Gravlax with Dill | SeaBear Smokehouse](/content/products/wild-coho-gravlax-with-dill/index.html): Discover our Wild Coho Smoked Salmon Gravlax, a delightful creation that beautifully balances light smoking with a vibrant blend of spices and a generous presence of dill. This combination results in a fresh and flavorful smoked salmon experience that is both unique and satisfying. Crafted from 100% Wild-Caught Coho Sa (585 words) - [Protein-Packed Starter Bundle | SeaBear Smokehouse](/content/products/protein-packed-starter-bundle/index.html): Built for busy days, road trips, and everyday fuel, this high-protein collection brings together some of our most popular Ready to Eat favorites. Includes one (1) of each: Ready to Eat Wild Sockeye Salmon Ready to Eat Smoked Wild Sockeye Salmon  Ready to Eat Smoked Trout  Ready to Eat Pink Salmon  Ready to Eat Lemon Pe (383 words) - [Smoked Salmon Lox Trio | SeaBear Smokehouse](/content/products/smoked-salmon-lox-trio/index.html): If you or your gift recipient are a fan of lox style salmon, this wonderful collection to taste, compare, explore and enjoy three varieties is a great choice. For more culinary fun, try pairing each smoked salmon with a different wine. (553 words) - [Wild Salmon Meat and Pasta Salad](/content/blogs/recipes-tips/wild-salmon-meat-and-pasta-salad/index.html): Ingredients 1 lb pouch of Wild Salmon Meat 1 cup chopped Asparagus (blanched) 1/2 cup chopped bell peppers 3/4 cup cherry tomatoes halved 1/2 cup Feta cheese 2 cups bow-tie pasta 2 cups salad greens Balsamic vinegar, olive oil, salt, and pepper to taste Instructions Cook Wild Salmon Meat over medium heat until the colo (309 words) - ["Magic" Grilled Wild Salmon | SeaBear Smokehouse](/content/blogs/recipes-tips/magic-grilled-wild-salmon/index.html): Ingredients 1 or 1.5 LBS Wild Salmon Fillets with Skin On (We recommend our Fresh & Wild Salmon Sides) 3 Tablespoons White Wine Juice from 1 lime (or 1 lemon) 1/4 Cup Olive Oil Your Favorite Salmon Seasoning (We use Paul Prudhomme's MAGIC Salmon Seasoning, or Tom Douglas' Salmon Rub with Love) Instructions Remove s (379 words) - [Wild Alaskan Salmon Pierogi | SeaBear Smokehouse](/content/blogs/recipes-tips/wild-alaskan-salmon-pierogi/index.html): Ingredients Pastry: 2 cups regular sour cream 4-1/2 cups all purpose flour 2 Tbsp. melted European-style unsalted butter 2 eggs plus 1 egg yolk 2 tsp. kosher salt 2 Tbsp. vegetable oil Wild Salmon Cheese Pierogi Filling: 1 cup ricotta cheese 2 tsp salted butter, melted 1 egg beaten 2 Tbsp. sugar 6 oz Wild Salmon Dinner (418 words) - [Salmon in Parchment with Sweet Corn, Basil, and Tomatoes | SeaBear Smokehouse](/content/blogs/recipes-tips/salmon-in-parchment-with-sweet-corn-basil-and-tomatoes.html): Ingredients 2 Tablespoons unsalted butter 2 leeks (white part only), diced Kernels cut from 3 ears corn 8 leaves fresh basil, chiffonade ¾ pint sweet cherry tomatoes, halved Six 6 oz salmon fillets, skin removed Six 16” sheets parchment paper, folded in half and cut into semi-circles 6 Tablespoons prepared basil pesto (607 words) - [Wild Alaskan Weathervane Scallops | SeaBear Smokehouse](/content/products/weathervane-scallops/index.html): Weathervane scallops are found only in the icy cold waters of the North Pacific, harvested in the wild from depths of 120 - 600 feet. We source ours from a fourth-generation fishing family with a long history of dedication to premier quality. Enjoy this sweet, tender giant scallop broiled, grilled, sautéed, or baked. (632 words) - [Bake-at-Home Bagels | SeaBear Smokehouse](/content/products/bake-at-home-bagels/index.html): SeaBear is thrilled to offer these unique Bake-At-Home bagels from our friends at Blazing Bagels. Nothing beats a hot bagel fresh out of the oven, and now you can enjoy that experience (along with our SeaBear lox, of course!) in your own kitchen, your own home, so simply.  Six Bake-at-Home Bagels per order (456 words) - [Walla Walla Sweet Onion Mustard | SeaBear Smokehouse](/content/products/walla-walla-sweet-onion-mustard/index.html): This delicious sweet mustard is perfect for dipping. The Walla Walla onion of eastern Washington is famous around the world for its distinctive sweet flavor. It is the Walla Walla onion which gives this wonderful mustard its creamy sweet goodness. (233 words) - [Ready to Eat Wild Salmon | SeaBear Smokehouse](/content/products/ready-to-eat-variety-big-catch/index.html): Ready to Eat Salmon is fully cooked, boneless, skinless and lightly flaked; simply tear open the pouch and enjoy! The 3.5 oz size is great for a quick & easy lunch—or, take along on your camping trips, backpacking adventures, or day hikes. (409 words) - [Recipes & Tips | SeaBear Smokehouse](/content/blogs/recipes-tips/tagged/salmon/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (490 words) - [Recipes & Tips | SeaBear Smokehouse](/content/blogs/recipes-tips/tagged/crab/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (305 words) - [Smoked Salmon Caprese Sandwich | SeaBear Smokehouse](/content/blogs/recipes-tips/smoked-salmon-caprese-sandwich/index.html):   Ingredients    SeaBear Wild Smoked Salmon Sourdough Bread Pesto  Chopped Sun Dried Tomatoes  Basil leaves  Shredded Mozzarella    Instructions    Butter one of the sides on both slices of sourdough bread.  Flip over buttered bread and spread your pesto on other side.  Chop your sun dried tomatoes and place over pesto (311 words) - [Recipes & Tips | SeaBear Smokehouse](/content/blogs/recipes-tips/tagged/tips-and-tricks/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (313 words) - [Recipes & Tips | SeaBear Smokehouse](/content/blogs/recipes-tips/tagged/shellfish/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (243 words) - [Recipes & Tips | SeaBear Smokehouse](/content/blogs/recipes-tips/tagged/breakfast-brunch/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (282 words) - [Smoked Salmon Frittata](/content/blogs/recipes-tips/smoked-salmon-frittata/index.html): This recipe is the creation of our brand ambassador @pestoandpotatoes.  This Smoked Salmon Frittata is the kind of recipe you'll want to keep in your back pocket for brunch or special occasions like Father's Day morning. Designed to feature SeaBear's Smoked Wild Salmon, it's packed with bright herbs, creamy goat cheese (511 words) - [What to Serve With Smoked Salmon: Simple Pairings That Actually Work](/content/blogs/recipes-tips/what-to-serve-with-smoked-salmon-simple-pairings-that-actually-work.html): Ask ten people what goes with smoked salmon and you'll get ten different answers.   Around the Pacific Northwest, you'll find it on baked potatoes, in bowls of chowder, on cracker trays, folded into pasta, and scattered over salads. It's one of the most versatile seafoods you can keep on hand.   The good news is that m (773 words) - [Smoked Salmon Mousse | SeaBear Smokehouse Blog](/content/blogs/recipes-tips/smoked-salmon-mousse/index.html): Smoked Salmon Mousse is an easy recipe, but it’s fancy enough to serve as an appetizer for a festive holiday gathering. You can elevate the presentation by using a piping bag fitted with a star tip to swirl the mousse onto crackers or sliced cucumbers, as I’ve done here. (491 words) - [Our Favorite Pairing - Tacos & Tequila](/content/blogs/recipes-tips/tacos-tequila/index.html): It is a much-celebrated pairing and tradition -- Tacos & Tequila. The bold and spicy flavors of the taco are complemented by the crisp, refreshing flavors in tequila.  This is true with meat-based tacos of course, as well as our personal favorite here at SeaBear: the fish taco.  Whether enjoying your tequila in a m (565 words) - [Compound Butter | SeaBear Smokehouse](/content/products/compound-butter/index.html): This AMAZING butter was created by our friend (and part-time team member at our Smokehouse Store) Yulia, for her local West Coast Dumplings business.  We've enjoyed it with her dumplings, and then we tried it with our crab -- WOW!   Made with butter, chives, Gorgonzola cheese, and garlic. (191 words) - [Smoked Salmon Tartine | SeaBear Smokehouse](/content/blogs/recipes-tips/smoked-salmon-tartine/index.html): Transport yourself to a French cafe! This savory breakfast recipe is bursting with flavor: silky lox and creamy mousse topped with acidic vegetables—all on a freshly baked slice of bread. Serve with a cappuccino or mimosa.   Ingredients: 6 oz European Style Smoked Salmon Lox 6 oz Smoked Salmon Mousse 1 Loaf Take & (338 words) - [5 HOLIDAY ENTERTAINING RECIPES IN 86 SECONDS!](/content/blogs/recipes-tips/5-simple-holiday-entertaining-recipes-in-87-seconds.html): When family and friends come to visit over the holidays – or, you are bringing an appetizer to a holiday party – we've got 5 great smoked salmon recipe ideas that are simple, delicious, and MEMORABLE! (378 words) - [Wild Albacore Tuna Loin Medallions | SeaBear Smokehouse](/content/products/wild-albacore-tuna-loin-medallions/index.html): Experience our Albacore Tuna, responsibly caught in the pristine waters of the Pacific Northwest. Albacore Tuna is known for its mild yet rich flavor and firm, steak-like texture. This superior tuna is not only a rich source of protein but also brimming with essential omega-3 fatty acids, making it a nutritious choice for any meal. Renowned as the lightest-colored tuna species, it delivers a perfect balance of taste and health benefits in every bite. (413 words) - [Recipes & Tips | SeaBear Smokehouse](/content/blogs/recipes-tips/tagged/whitefish/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (294 words) - [Hosting & Cooking for Pescatarians, Gluten-Free & Dairy-Free Guests](/content/blogs/recipes-tips/hosting-cooking-for-pescatarians-gluten-free-dairy-free-guests.html): People go pescatarian, gluten- and dairy-free for a variety of reasons. Maybe red meat upsets their stomach or inflames a health issue. Maybe it’s for sustainability purposes and it’s their way of being a flexitarian. No matter the reason, we understand that when you host, you want to host everyone. Make sure everyone (1,274 words) - [Pacific Northwest Wild Seafood Box | SeaBear Smokehouse](/content/products/pacific-northwest-wild-seafood-box-1/index.html): Use Key Code SUBSCRIBE at checkout and your subscription ships FREE! Add more seafood to your weeknight meals with this curated collection of Wild Salmon and Wild Whitefish. Enjoy these 12 dinner fillets delivered at your preferred frequency; you'll have individually frozen fillets ready for your next meal. Two 6 oz Wild Sockeye Salmon Dinner Fillets Two 6 oz Wild King Salmon Dinner Fillets Two 6 oz Wild Coho Salmon Dinner Fillets Two 6 oz Wild Halibut Dinner Fillets Two 6 oz Wild Sablefish (Black Cod) Dinner Fillets Two 6 oz Wild Alaskan Cod Dinner Fillets NEW! Choose a convenient auto-refill option to automatically receive an order every 1, 2, or 3 months.   And, of course, you can change your frequency or stop your auto-fill any time. Enjoy! (772 words) - [Subscription Boxes | SeaBear Smokehouse](/content/collections/subscription-boxes/index.html): Our SeaBear Smokehouse Subscription Boxes are the perfect way to maintain your smoked or frozen salmon and whitefish stock every month. With multiple cadences of monthly, every other month or every three months, these boxes will keep you fueled and ready for any adventure or occasion. (275 words) - [Ready to Eat Smoked Wild King Salmon | SeaBear Smokehouse](/content/products/ready-to-eat-smoked-wild-king-salmon/index.html): Ready to Eat Salmon is fully cooked, boneless, skinless and lightly flaked; simply tear open the pouch and enjoy! The 3.5 oz size is great for a quick & easy lunch—or, take along on your camping trips, backpacking adventures, or day hikes. (730 words) - [Smoked Salmon Ravioli | SeaBear Smokehouse](/content/products/smoked-salmon-ravioli/index.html): Take pasta dinner to a whole new level. Premier semolina pasta is stuffed with a well-balanced mix of delicious SeaBear Smoked Salmon, ricotta and parmesan cheeses, plus a touch of garlic. (428 words) - [Cajun Crab Stuffed Cheesy Garlic Bread | SeaBear Smokehouse](/content/blogs/recipes-tips/cajun-crab-stuffed-cheesy-bread-1/index.html): Indulge in this rich and savory Cajun Crab Stuffed Cheesy Bread made with SeaBear Dungeness Crab Meat, creamy cheeses, and bold Cajun flavor. Baked until golden and bubbling, it’s the perfect appetizer or comfort meal to impress any crowd. (589 words) - [Candied Smoked Salmon Strips | SeaBear Smokehouse](/content/products/candied-smoked-salmon-strips/index.html): Discover the sweet, savory flavor of our Candied Hot Smoked Sockeye Salmon Strips, made with 100% wild-caught Alaskan Sockeye Salmon. Each strip is hand-cut, basted overnight in a rich brown sugar brine, and small-batch smoked to create the perfect balance of sweetness and smoke. Fully cooked and ready to enjoy, this c (342 words) - [Spicy Heat Wild King Salmon Jerky | SeaBear Smokehouse](/content/products/spicy-heat-wild-king-salmon-jerky/index.html): Add bold flavor to bold adventures with our Spicy Heat Wild King Salmon Jerky. Each pouch combines the freshest, wild-caught king salmon with layers of spices to add the perfect level of heat. Every bite is packed with protein and rich nutrients to keep you energized and ready to go wherever life takes you. (268 words) - [Smoked Weathervane Scallops | SeaBear Smokehouse](/content/products/weathervane-smoked-scallops/index.html): Cooking Light magazine's 2011 Taste Test Awards winner, our Gerard & Dominique brand smoked scallops have been recognized within the Artisanal Category. Thanks, Cooking Light, we appreciate it! To read the write up, click herePlump, moist, smoky and sweet, all in one perfect bite. (623 words) - [Signature European Smoked Salmon Lox | SeaBear Smokehouse](/content/products/signature-european-smoked-salmon-lox/index.html): This signature Euro Style smoked salmon is served in white tablecloth restaurants, high-end hotels and clubs all across the U.S. The salmon is the hero, with proprietary curing and smoking taking it to a new level to create a tasting experience with the complex layers of flavor, and a smooth, well-balanced finish. (952 words) - [Smokehouse Appetizer Collection | SeaBear Smokehouse](/content/products/smokehouse-appetizer-collection/index.html): This collection features six of our most popular entertaining items, all ready-to-serve.Each order includes:BeerGarden Smoked Salmon 4 oz.Traditional Smoked Salmon 4 oz.Smoked Scallops 4 oz.Wild Coho Gravlax 3 oz.Smoked Wild Sockeye Salmon Lox 3 oz.Smoked Salmon Mousse 6 oz (628 words) - [GIFTS $50 TO $99](/content/collections/gifts-50-to-99/index.html): Shop our top gifts for $50 to $99. (469 words) - [Smoked Salmon Fillet Trio | SeaBear Smokehouse](/content/products/smoked-salmon-fillet-trio/index.html): Taste, Explore, Compare and Enjoy! This customer favorite features 1 lb each of 3 different varieties (Wild Sockeye, Wild King and Wild Pink) of traditional Northwest smoked salmon from the SeaBear Smokehouse. (737 words) - [Pantry Starter Gift Set](/content/products/pantry-starter-gift-set/index.html): A curated collection of everyday essentials from the Smokehouse, the Pantry Starter Gift Set makes it easy to enjoy SeaBear favorites whenever you need them. From quick weeknight meals to unexpected guests, this assortment keeps your pantry stocked with convenient, ready-to-enjoy options. The Pantry Starter Gift Set in (515 words) - [Recipes & Tips | SeaBear Smokehouse](/content/blogs/recipes-tips/tagged/dinner/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (452 words) - [Recipes & Tips | SeaBear Smokehouse](/content/blogs/recipes-tips/tagged/new/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (325 words) - [Dungeness Crab Clusters | SeaBear Smokehouse](/content/products/dungeness-crab-clusters/index.html): Uncover one of the Pacific Northwest’s best seafood selections with SeaBear Smokehouse's Dungeness Crab, sourced from our esteemed partners at Keyport Crab. Harvested from the icy waters of the Pacific Coast, these sweet and succulent dungeness crabs are packed with rich, flavorful meat and essential nutrients. (796 words) - [Lemon Lover's Mini Bundt Cakes | SeaBear Smokehouse](/content/products/lemon-lovers-mini-bundt-cakes/index.html): This original recipe, created just for us, is one of the brightest-tasting desserts we've ever tasted. Each mini-bundt cake is an individual serving, and makes a delectable finale to any dinner, or a sweetly satisfying gift. Includes eight 3oz Mini Bundt Cakes (262 words) - [Brown Sugar Smoked Wild Sockeye Salmon | SeaBear Smokehouse](/content/products/brown-sugar-smoked-wild-sockeye-salmon/index.html): Our Brown Sugar Smoked Wild Sockeye Salmon 6oz Fillet is a sweet & smoky twist on our classic sockeye. Wild caught, hand-filleted, and slow-smoked with our multi-wood blend, with a touch of brown sugar for a warm, caramelized flavor. Each fillet arrives ready to serve in our signature gold seal pouch, which locks i (585 words) - [Traditional Smoked Salmon | SeaBear Smokehouse](/content/products/traditional-smoked-salmon/index.html): At SeaBear Smokehouse, we have always felt a Traditional recipe should honor the simple, savory approach to smoked salmon that has been iconic to the Pacific Northwest for centuries: great salmon, simple ingredients, and a smoke that imparts flavor while allowing the moist, mouthwatering taste of the salmon to shine. (469 words) - [GIFTS UNDER $50](/content/collections/gifts-under-51/index.html): Shop our top gifts for $50 or less. (456 words) - [Shop Top Holiday Gifts | SeaBear Smokehouse](/content/collections/shop-top-holiday-gifts/index.html): Explore our most popular gifts, featuring smoked salmon gift boxes, exclusive bundles, and Pacific Northwest favorites. (645 words) - [Snow Crab Cocktails Claws I SeaBear Smokehouse](/content/products/snow-crab-cocktail-claws/index.html): Our Snow Crab Cocktail Claws have a pristine, sweet flavor and delicate texture. Each claw is packed with nutrients and is easy to crack and enjoy. These claws make for great finger-food appetizers or additions to entrees. Try with our Crab Captain Vinaigrette or Artisan Compound Butter. (426 words) - [Wild Halibut Fillets | SeaBear Smokehouse](/content/products/wild-halibut-fillets/index.html): The largest flatfish in the sea, halibut are individually caught by hook and line along the continental shelf of the Pacific Northwest at icy cold depths of 900' or more. The result is a lean, light whitefish with sweet, delicate flavor, perfectly firm texture and pure snow-white flesh. (1,195 words) - [Ready to Eat Smoked Wild Sockeye Salmon | SeaBear Smokehouse](/content/products/ready-to-eat-smoked-wild-sockeye-salmon/index.html): Ready to Eat Salmon is fully cooked, boneless, skinless and lightly flaked; simply tear open the pouch and enjoy! The 3.5 oz size is great for a quick & easy lunch—or, take along on your camping trips, backpacking adventures, or day hikes. (453 words) - [Smoked Wild King Salmon 1 lb Fillet | SeaBear Smokehouse](/content/products/smoked-wild-king-salmon-1-lb-fillet/index.html): Moist and mild, with a light orange color...the largest wild salmon of all. Native Americans nicknamed it "tyee" meaning "chief"—a fitting tribute to the size, beauty and nobility of the King salmon. King is the largest and moistest of all wild salmon, and captures a delicious flavor from the smoking process. (621 words) - [Pacific Northwest Icons Smoked Salmon Gift Box | SeaBear Smokehouse](/content/products/smoked-salmon-pacific-northwest-icons-gift-box/index.html): Designed by local artist Bradley Lockhart, this wooden gift box evokes the spirit of the Pacific Northwest and celebrates icons of the place we call home, including our favorite: Wild Salmon. (733 words) - [Smoked Wild Sockeye Salmon 1 lb Fillet | SeaBear Smokehouse](/content/products/smoked-sockeye-salmon-1-lb-fillet/index.html): Enjoy a 1 lb fillet of wild Sockeye salmon, caught in the pristine waters of Alaska and smoked using our all-natural, multiwood blend for a rich, distinctive flavor. Featuring a premium side-style cut, this fillet is crafted for easy sharing and makes a beautiful centerpiece for holiday gatherings, special occasions, o (999 words) - [Promotion Terms & Conditions](/content/blogs/campaign-terms-conditions/details/index.html): Free Shipping Terms: Offer valid through October 28, 2026, at 11:59 PM PT. Free shipping applies only to orders containing eligible products from the FREE SHIPPING ON GIFT BOXES & BUNDLES collection. Orders containing any non-eligible items do not qualify for free shipping. No promo code required. Offer valid while (341 words) - [collections/smoked-salmon-in-gift-boxes/index.html](/content/collections/smoked-salmon-in-gift-boxes/index.html) (1,055 words) - [Wild Whitefish Big Catch | SeaBear Smokehouse](/content/products/wild-whitefish-big-catch/index.html): Save $100! Incredible Value, Unmatched Quality. Fill your freezer with this collection of super-premium whitefish: Eight 6 oz Wild Halibut Dinner Fillets Eight 6 oz Wild Sablefish (Black Cod) Dinner Fillets Eight 6 oz Wild Alaskan Cod Dinner Fillets Halibut A lean, light whitefish with sweet, delicate flavor, perfectly (716 words) - [GIFTS $100+](/content/collections/gifts-100-to-199/index.html): Shop our top gifts for $100 or more. (309 words) - [Wild American Shrimp | SeaBear Smokehouse](/content/products/wild-american-shrimp/index.html): Whether grilled, pan-fried, or baked, Wild American Shrimp are a favorite among our customers. These are large shrimp, and can easily be featured as a main dish — skewer them with peppers and onions, or try a simple pan fry with lemon and garlic. American Colossal/Jumbo Shrimp: 10/15 shrimp per pound. (320 words) - [Brown Sugar Smoked Wild Sockeye Salmon 3-Pack](/content/products/brown-sugar-smoked-wild-sockeye-salmon-3-pack/index.html): Our Brown Sugar Smoked Wild Sockeye Salmon 6oz Fillet is a sweet & smoky twist on our classic sockeye. Wild caught, hand-filleted, and slow-smoked with our multi-wood blend, with a touch of brown sugar for a warm, caramelized flavor. Each fillet arrives ready to serve in our signature gold seal pouch, which locks i (592 words) - [Bestsellers Gift Set](/content/products/bestsellers-gift-set/index.html): Our most-loved classics, all in one box. This lineup brings together our customer’s frozen favorites that we can’t keep in stock. Whether you’re trying SeaBear for the first time or restocking your favorites, this gift set delivers the best of the smokehouse. Includes one (1) of each: Smoked Scallops 4oz Hot Smoked Atl (543 words) - [Artisan Gift Collection | SeaBear Smokehouse](/content/products/artisan-gift-collection/index.html): Share the flavors of the Pacific Northwest with a curated collection inspired by our region’s culinary traditions. Featuring premium wild salmon, savory summer sausage, artisan cheese and crackers, and sweet treats, this generous assortment is packaged in a wood crate, creating a memorable holiday gift. (621 words) - [Alaskan Golden King Crab Legs | SeaBear Smokehouse](/content/products/alaskan-golden-king-crab-legs/index.html): Say hello to our Golden King Crab Legs, a premium offering from SeaBear Smokehouse in partnership with Keyport Crab. Renowned as some of the most sought-after crab in the world, each leg in our Golden King Crab box is packed with tender meat and essential nutrients. Experience the rich, sweet flavor that makes Golden K (413 words) - [SeaBear X Reed Dunn | SeaBear Smokehouse](/content/pages/seabear-x-reed-dunn/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (748 words) - [SeaBear X Mikey Holmquist | SeaBear Smokehouse](/content/pages/seabear-x-mikey-holmquist/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (622 words) - [Privacy Policy](/content/pages/privacy-policy/index.html): Information Collection and UseSeaBear Smokehouse collects information from our shoppers on our website during the checkout phase of ordering, and is the sole owner of this information. When you visit or log in to our website, cookies and similar technologies may be used by our online data partners or vendors to associa (679 words) - [Terms of Service](/content/pages/terms-of-service/index.html): OVERVIEW This website is operated by SeaBear Smokehouse. Throughout the site, the terms “we”, “us” and “our” refer to SeaBear Smokehouse. SeaBear Smokehouse offers this website, including all information, tools and services available from this site to you, the user, conditioned upon your acceptance of all terms, condit (3,109 words) - [Treat the Troops | SeaBear Smokehouse](/content/pages/treat-the-troops/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (664 words) - [Shipping](/content/pages/shipping/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (720 words) - [Corporate Gifts](/content/pages/corporate-gifts/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (941 words) - [FAQs](/content/pages/faqs/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (3,873 words) - [Brunch Collections | SeaBear Smokehouse](/content/collections/brunch-collections/index.html): Our SeaBear Smokehouse Brunch Collection was built to offer anyone the perfect solution to their brunch and breakfast needs. The collection focuses on our smoked salmon lox, baked goods and perfect side additions to create a unique meal experience (320 words) - [Island Trollers Albacore Tuna | SeaBear Smokehouse](/content/products/island-trollers-albacore-tuna/index.html): This is tuna like you've never had it before. Individually hook & line caught, premier sashimi grade tuna is used in every can, and of course it is all dolphin safe. Produced by our friends at Island Trollers on Whidbey Island, Washington. 7.5 oz cans (220 words) - [Shop All Gift Guide | SeaBear Smokehouse](/content/collections/shop-all-gift-guide/index.html): Premium seafood gifts from the Pacific Northwest. (841 words) - [Join the team](/content/pages/join-the-team/index.html) (461 words) - [Smoked Wild King Salmon Jerky Trio](/content/products/smoked-wild-king-salmon-jerky-trio/index.html): Discover the bold flavor of our Wild King Salmon Jerky with three flavor varieties in one pack - Traditional, Peppered & Spicy Heat. Our Smoked Wild King Salmon Jerky is 100% Wild Caught, guaranteeing the best quality in every bite. Experience a perfect blend of rich and smoky flavors, complemented by a chewy textu (688 words) - [Pacific Northwest Smoked Salmon Variety Pack | SeaBear Smokehouse](/content/products/pacific-northwest-smoked-salmon-variety-pack/index.html): Try our entire line of all four new Pacific Northwest Smoked Wild Caught Salmon flavors in this Variety Pack, with one 4oz fillet of each of the following varieties: Bourbon & Brown Sugar, Garlic Lover's, Traditional, and BeerGarden. Makes a great gift! (548 words) - [Pressroom](/content/pages/pressroom/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (836 words) - [Contact Us | SeaBear Smokehouse](/content/pages/contact-seabear/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (306 words) - [Custom Processing](/content/pages/custom-processing/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (1,091 words) - [Notes from the Smokehouse](/content/blogs/notes-from-the-smokehouse/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (477 words) - [Sustainable Seafood & Our Partnership with MSC](/content/blogs/notes-from-the-smokehouse/seafood-sustainability-our-partnership-with-msc/index.html): The clean, icy waters of the Pacific Northwest are home to some of the most delicious and incredible seafood. From wild salmon to halibut, crab, sablefish, and cod, the PNW produces high-quality seafood that people love and trust.    At SeaBear, we take our responsibility to protect these waters and the species that li (625 words) - [Smoked Salmon Potato Chip Bites | SeaBear Smokehouse](/content/blogs/recipes-tips/smoked-salmon-potato-chip-bites/index.html): Crisp potato chips topped with SeaBear Smoked Salmon, crème fraîche, lemon, and chives—an easy, elegant appetizer that’s ready in minutes. (433 words) - [Salmon Salad Stuffed Avocados | SeaBear Smokehouse Blog](/content/blogs/recipes-tips/salmon-salad-stuffed-avocados/index.html): When it comes to convenience during a Whole30, pescatarians can have a hard time finding proteins that work. My answer to that is salmon pouches from SeaBear Wild Salmon. Their Ready-to-Eat pouches are great for travel or making a quick salmon salad, which I’ve done here and stuffed into an avocado. (462 words) - [Smoked Salmon Tacos | SeaBear Smokehouse](/content/blogs/recipes-tips/smoked-salmon-tacos/index.html): These smoked salmon tacos are a fresh, flavorful way to bring a taste of the Pacific Northwest to your table. They come together quickly with simple ingredients, making them ideal for an easy weeknight dinner, casual entertaining, or anytime you’re craving something light but satisfying.   Serves 2. INGREDIENTS   4-8 o (521 words) - [Recipes & Tips | SeaBear Smokehouse](/content/blogs/recipes-tips/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (710 words) - [Stuffing-Crusted Wild Alaskan Halibut | SeaBear Smokehouse Blog](/content/blogs/recipes-tips/stuffing-crusted-wild-alaskan-halibut/index.html): Discover this delicious recipe for a Stuffing-Crusted Wild Alaskan Halibut created by SeaBear brand ambassador, Reed Dunn of Pesto & Potatoes. This recipe features our Wild Halibut Dinner Fillets from the icy waters of Alaska. (564 words) - [Chowderfest | SeaBear Smokehouse](/content/collections/chowderfest/index.html): Get 20% off when you mix & match 5 or more soup and chowder pouches. Discount applied automatically in-cart. (265 words) - [About Seabear](/content/pages/about-seabear/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (667 words) - [Traditional Wild King Salmon Jerky | SeaBear Smokehouse](/content/products/traditional-wild-king-salmon-jerky/index.html): Experience the exceptional taste of our Wild King Salmon Jerky in a classic Traditional flavor. Our Smoked Wild King Salmon Jerky is 100% Wild Caught, ensuring the highest quality in every bite. Enjoy the rich, smoky flavors complemented by a perfectly chewy texture. This ready-to-eat snack is perfect for anyone seekin (277 words) - [Candied Smoked Sockeye Salmon | SeaBear Smokehouse](/content/products/candied-smoked-salmon/index.html): One of our most-loved appetizers, our Candied Hot Smoked Sockeye Salmon is a SeaBear favorite. Also known as Sweet & Savory Salmon, each strip starts with 100% wild-caught Alaskan Sockeye Salmon that's hand-cut, basted overnight in a rich brown sugar brine, and expertly smoked to create the perfect balance of sweet (359 words) - [Smoked Wild Sockeye Salmon | SeaBear Smokehouse](/content/products/smoked-wild-sockeye-salmon/index.html): Share the legendary flavor of the Pacific Northwest - Since 1957 the highly prized wild Sockeye Smoked salmon has been the flagship of the SeaBear line. We start with wild salmon, and fillet by hand. Distinctive in its rich red color, robust flavor, and succulent tender flakes. (535 words) - [Ready to Eat Variety Pack | SeaBear Smokehouse](/content/products/ready-to-eat-try-me/index.html): Sockeye, Smoked Sockeye, Pink, Smoked King, Lemon Pepper Smoked Sockeye, and Lemon Pepper Pink. A rich, natural source of Omega-3 fatty acids, and better than canned salmon - Portable, no refrigeration required- Easy-open- No skin or bones- Very moist, from the salmon's natural oils. (384 words) - [Wild Sockeye Salmon Dinner Fillets](/content/products/wild-sockeye-salmon-dinner-fillets/index.html): Wild Sockeye Salmon Dinner Fillets are responsibly sourced from the waters of Alaska and prepared with consistency in mind. Known for their naturally lean profile, sockeye salmon is high in protein and rich in omega-3s, supporting straightforward, balanced cooking. Each fillet is hand-cut, individually portioned, and f (933 words) - [Party in a Box | SeaBear Smokehouse](/content/products/party-in-a-box/index.html): Everything you need for a very impressive spread: SeaBear’s Smoked Salmon Trio featuring 3 varieties of our signature smoked salmon (King, Sockeye and Pink Salmon- 6oz each)); 2 pouches of Walla Walla Sweet Onion Mustard- 4oz (our very favorite condiment for serving with smoked salmon); Artisan Crackers - 5oz. (647 words) - [Smoked Salmon Sampler Pack | SeaBear Smokehouse](/content/products/smoked-salmon-sampler-pack/index.html): Brand-new from SeaBear Smokehouse and made for trying a little of everything. Our Smoked Salmon Sampler Pack brings together 2 oz portions of Smoked Wild Sockeye, Coho, and Pink Salmon, each with its own distinct flavor and texture. (805 words) - [Smoked Salmon Trio | SeaBear Smokehouse](/content/products/smoked-salmon-trio/index.html): Our best-selling item of all-time, the Smoked Salmon Trio features three 6oz fillets of smoked wild salmon from Alaska - Sockeye, King, and Pink. The quintessential gift of the Pacific Northwest. (699 words) - [Smoked Wild Sockeye Salmon 3-Pack | SeaBear Smokehouse](/content/products/smoked-wild-sockeye-salmon-3-pack/index.html): The Smoked Wild Sockeye Salmon 6oz Fillet is a smaller fillet cut perfect for an individual. Each sockeye salmon fillet is smoked in our all-natural, multi-wood smoke blend to create the perfect balance of flavor. Classic Pacific Northwest flavor, no refrigeration, and no prep required. An easy gift that’s ready when i (308 words) - [Copper River Sockeye Salmon Fillets - 2 lbs | SeaBear Smokehouse](/content/products/copper-river-holiday-fillet/index.html): Experience Alaska’s most celebrated catch with our limited-edition gift box featuring 2 lbs of Copper River Smoked Sockeye Salmon. (481 words) - [Copper River Sockeye Salmon Fillets - 2 lbs | SeaBear Smokehouse](/content/products/holiday-copper-river-1lb-sockeye-gift-bundle/index.html): Experience Alaska’s most celebrated catch with our limited-edition gift box featuring 2 lbs of Copper River Smoked Sockeye Salmon. (621 words) - [Smoked Salmon Quartet | SeaBear Smokehouse](/content/products/smoked-salmon-quartet/index.html): Taste, Explore, Compare and Enjoy! This customer favorite features 6 oz each of 4 different varieties (Coho Salmon, Wild Sockeye, Wild King and Wild Pink) of traditional Northwest smoked salmon from the SeaBear Smokehouse. (1,060 words) - [Smoked Wild King Salmon Jerky 6-Pack](/content/products/smoked-wild-king-salmon-jerky-6-pack/index.html): Discover the bold flavor of our Wild King Salmon Jerky with three flavor varieties in one pack - Traditional, Peppered & Spicy Heat. Our Smoked Wild King Salmon Jerky is 100% Wild Caught, guaranteeing the best quality in every bite. Experience a perfect blend of rich and smoky flavors, complemented by a chewy textu (411 words) - [Local Food Makers | SeaBear Smokehouse](/content/collections/local-food-makers/index.html): The Local Food Makers collection is a group of partner items that make for great additions to our main seafood lines. We work with local businesses from the Pacific Northwest to share their creations - sauces, spices, animal treats and more. (385 words) - [Seafood Dip Sampler | SeaBear Smokehouse](/content/products/seafood-dip-sampler/index.html): When guests arrive, this collection of open and serve hors d'ourves make the entertaining easy! Each Order Contains: Two tubs Smoked Salmon Mousse - 6 oz each Two tubs Smoked Halibut Mousse - 6 oz each (352 words) - [Smoked Salmon Sampler Pack | SeaBear Smokehouse](/content/products/smoked-wild-salmon-sampler-6-pack/index.html): Brand-new from SeaBear Smokehouse and made for trying a little of everything. Our Smoked Salmon Sampler Pack brings together 2 oz portions of Smoked Wild Sockeye, Coho, and Pink Salmon, each with its own distinct flavor and texture. (767 words) - [Complete Dinners | SeaBear Smokehouse](/content/collections/complete-dinners/index.html): The Complete Dinners collection at SeaBear Smokehouse is the perfect go-to spot for finding delicious seafood-focused dining options. With various dinner sets that combine a variety of our product lines - any of these bundles will not prove wrong. Featuring salmon, crab, whitefish and more. (321 words) - [Build Your Bundle](/content/collections/build-your-bundle/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (10,766 words) - [Special Offers | SeaBear Smokehouse](/content/collections/special-offers/index.html): This collection from SeaBear Smokehouse combines all of our best bulk items and savings offers. From subscription boxes, to bulk seafood dinner fillets - if you like to plan ahead, feed many or save more, this is the collection for you. (597 words) - [collections/signature-smoked-salmon/index.html](/content/collections/signature-smoked-salmon/index.html) (1,259 words) - [25% More Free Smoked Sockeye Salmon | SeaBear Smokehouse](/content/products/25-more-free-smoked-salmon/index.html): A holiday favorite is back: Get a FREE 6oz Smoked Wild Sockeye Salmon Fillet with the purchase of a 1.5lb fillet. Two fillets to enjoy, share, or gift. (570 words) - [Appetizers | SeaBear Smokehouse](/content/collections/appetizers/index.html): The SeaBear Smokehouse Appetizers collection is the perfect area to find all of your hosting needs. Featuring smoked salmon products, seafood-style snack items and more to dish out beautiful charcuterie and appetizer platters. (369 words) - [Dinner Fillets | SeaBear Smokehouse](/content/collections/dinner-fillets/index.html): The SeaBear Smokehouse Dinner Fillets collection features all types of seafood dinner fillets we feature across our lines. Seafood such as wild salmon, wild halibut, wild sablefish, and wild cod. These fillets are perfect for any meal and add multiple levels of health benefits like nutrients and protein. (474 words) - [Wild Salmon Puff Pastry I SeaBear Smokehouse](/content/products/wild-salmon-puff-pastry/index.html): Wild Salmon Puff Pastries: Savor the perfect marriage of flavors in every bite - pure, natural, wild Sockeye salmon, topped with a perfectly complimentary pesto sauce, all wrapped in a tender, flaky French puff pastry. (452 words) - [pages/crab-market/index.html](/content/pages/crab-market/index.html) (1,136 words) - [Smoked Salmon Spicy Bean Soup | SeaBear Smokehouse](/content/products/smoked-salmon-spicy-bean-soup/index.html): Chunks of wild salmon, diced vegetables, garlic, and our Smokehouse spices blend together to create this surprisingly hearty yet light white bean soup. This recipe won Grand Prize at Alaska's Symphony of Salmon - one taste and you'll know why. Simply heat and enjoy. Each 12 oz. pouch serves 2. (425 words) - [Smoked Wild King Salmon Jerky | SeaBear Smokehouse](/content/collections/smoked-wild-king-salmon-jerky/index.html): Discover SeaBear's Smoked Wild King Salmon Jerky collection. Each pouch is packed with flavor and protein to provide a rich and nutrition snack for any occasion. (396 words) - [Chowder & Soup | SeaBear Smokehouse](/content/collections/chowder-soup/index.html): Our SeaBear Smokehouse Chowder & Soup collection features our line of delicious, hearty smoked salmon and clam chowders and soups. Each is loaded with different vegetables and nutrients, and proves to be a perfect way to keep warm on any cool day. (370 words) - [Pet Food Toppers | SeaBear Smokehouse](/content/collections/pet-food-toppers/index.html): Made with 100% wild salmon. High in protein. Human grade. Save up to 15% when you stock up. (338 words) - [Take & Bake Organic Bread | SeaBear Smokehouse](/content/products/take-bake-organic-bread/index.html): Imagine the smell of fresh baked bread coming from your very own oven (without all the work). These take & bake breads are amazing with seafood and so easy to serve. Shipped to you in the stay fresh package and can be stored in your pantry for until you are ready to bake. (898 words) - [Meal Solutions | SeaBear Smokehouse](/content/collections/meal-solutions/index.html): The SeaBear Smokehouse Meal Solutions collection is a combined collection of all of the SeaBear meal products, such as: Seafood Pasta, Seafood Dinner Fillets, Smoked Salmon, Desserts, Baked Goods, Brunch and Dinner Collections, and more. (901 words) - [Buy 8, Get 25% Off: Traditional Smoked Coho Salmon | Seabear Smokehouse](/content/products/buy-8-get-25-off-traditional-smoked-coho-salmon/index.html): Special Offer: Save 25% when you buy our Traditional Hot Smoked Coho Salmon in a bulk 8-Pack. Each fillet of our Traditional Smoked Coho Salmon is crafted with 100% wild-caught Coho Salmon from the vast waters of Alaska. We combine the best catches of Coho Salmon with our signature glaze, using flavors and spices roote (450 words) - [Sasquatch Approved Smoked Wild Pink Salmon Gift Box — 6oz](/content/products/sasquatch-approved/index.html): Unveil the mystery with our Sasquatch Wild Smoked Salmon, the boldest flavor the Pacific Northwest has to offer. Legend has it that Sasquatch, the elusive giant of the forest, has a discerning palate for only the finest smoked salmon. Crafted in small batches, our Sasquatch-approved salmon captures the spirit of advent (578 words) - [Smoked Wild Copper River Sockeye Salmon 6oz Fillet | SeaBear Smokehouse](/content/products/smoked-wild-copper-river-sockeye-salmon-6-oz-fillet.html): Our Smoked Wild Copper River Smoked Sockeye 6oz Fillets are hand-trimmed and smoked in small batches using our all-natural, multiwood blend. Caught in the glacial waters of Copper River, Alaska, these salmon are rich in flavor and boast a high oil content. (347 words) - [Ready To Eat Bundles & More | SeaBear Smokehouse](/content/collections/ready-to-eat-bundles-more/index.html): Our Ready To Eat bundles feature your favorite assortments of ready to eat pouches, jerky and other delicious snacks for your life. (297 words) - [collections/smoked-salmon-lox-2/index.html](/content/collections/smoked-salmon-lox-2/index.html) (695 words) - [Smoked Wild King Salmon 6 oz Fillet | SeaBear Smokehouse](/content/products/smoked-wild-king-salmon/index.html): Moist and mild, with a light orange color...the largest wild salmon of all. Native Americans nicknamed it "tyee" meaning "chief"—a fitting tribute to the size, beauty and nobility of the King salmon. King is the largest and moistest of all wild salmon, and captures a delicious flavor from the smoking process. (1,022 words) - [Ready to Eat Smoked Lemon Pepper Wild Pink Salmon | SeaBear Smokehouse](/content/products/ready-to-eat-smoked-lemon-pepper-wild-pink-salmon/index.html): Ready to Eat Salmon is fully cooked, boneless, skinless and lightly flaked; simply tear open the pouch and enjoy! The 3.5 oz size is great for a quick & easy lunch—or, take along on your camping trips, backpacking adventures, or day hikes. (637 words) - [All Ready To Eat | SeaBear Smokehouse](/content/collections/ready-to-eat/index.html): The SeaBear Ready To Eat collection is built for on-the-go lifestyles. Featuring convenient-sized pouches of salmon and trout, utilizing both smoking and poaching methods, and smoked salmon jerky. Whether enjoyed in the great outdoors, in the urban jungle or right at home - fueling for life has never tasted so good. (744 words) - [Ready To Eat Pouches | SeaBear Smokehouse](/content/collections/ready-to-eat-pouches/index.html): Pack right for any adventure with SeaBear Smokehouse's Ready To Eat pouches. Each pouch comes packed with protein and nutrients to keep you fueled wherever you go. Featuring a wide variety of wild-caught salmon options, and more. (543 words) - [Alaskan Red King Crab Merus | SeaBear Smokehouse](/content/products/alaskan-red-king-crab-merus/index.html): Enjoy our newest offering from our partners at Keyport. Renowned for its outstanding texture and naturally sweet flavor — Alaskan Red King Crab Merus is an ideal choice for entertaining and special occasions. Keyport's Alaska Red King Crab is harvested from the cold, pristine, and nutrient rich waters of Bristol Bay. T (402 words) - [Wild Sockeye Salmon Dinner for Two I SeaBear Smokehouse](/content/products/wild-sockeye-salmon-dinner-for-two/index.html): Create a memorable dinner at home with this NEW collection of SeaBear delights. 2 Wild Sockeye Dinner Fillets, Smoked Salmon Macaroni & Cheese, and a Chocolate Tart. Explore the flavors of the Smokehouse. (495 words) - [Snow Crab Meat | SeaBear Smokehouse](/content/products/snow-crab-meat/index.html): Enjoy Snow Crab Meat from our trusted partners at Keyport Crab. This convenient, pre-cooked crab meat comes in a generous 8 oz. vacuum-sealed pack, perfect for preserving freshness. Packed with high-quality protein and low in fat, our Snow Crab Meat is a healthy, flavorful addition to any meal. (328 words) - [Crab Market | SeaBear Smokehouse](/content/collections/crab-market/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (1,180 words) - [Wild Salmon | SeaBear Smokehouse](/content/collections/wild-salmon/index.html): One of the main collections at SeaBear Smokehouse - the Wild Salmon collection features the bulk of all of our frozen and smoked salmon products. A majority of our salmon is wild-caught from the pristine waters of Alaska. Every bite features nutrients and delicious texture and flavor. (775 words) - [Hot Smoked Salmon | SeaBear Smokehouse](/content/collections/pacific-northwest-smoked-salmon/index.html): Hot Smoked Salmon is one of the primary collections we have here at the Smokehouse. Utilizing the hot smoked method, each fillet has that traditional smokey taste. Featuring a variety of flavors, such as Candied, BeerGarden, & more. (689 words) - [Wild Whitefish | SeaBear Smokehouse](/content/collections/wild-whitefish/index.html): The SeaBear Smokehouse Wild Whitefish collection is a curated group of whitefish specie fillets, smoked goods and more. Featuring species like wild-caught halibut, sablefish and Alaskan cod. (396 words) - [Smoked Salmon Gift Boxes | SeaBear Smokehouse](/content/collections/smoked-salmon-gift-boxes/index.html): Shelf-stable smoked salmon gift boxes filled with rich, ready-to-enjoy favorites—no refrigeration needed until opened. (1,079 words) - [Seafood By Type | SeaBear Smokehouse](/content/collections/seafood-by-type/index.html): The SeaBear Smokehouse Seafood By Type collection features all of the products from our Signature Smoked Salmon, Wild Salmon. Wild Whitefish, Wild Scallops & Shrimp, Wild Crab and All Other collections. (982 words) - [Signature Smoked Salmon | SeaBear Smokehouse](/content/collections/all-signature-smoked-salmon/index.html): A collection of signature smoked salmon products by SeaBear Smokehouse. Featuring smoked salmon gift boxes utilizing our innovative gold pouch technology, Pacific Northwest hot smoked salmon with an assortment of flavor profiles, and our smoked salmon lox featuring premium Gerard & Dominique recipes. (1,259 words) - [Smoked Salmon Lox | SeaBear Smokehouse](/content/collections/smoked-salmon-lox/index.html): Our Smoked Salmon Lox collection at SeaBear Smokehouse has a wide array of delicious cold-smoked lox-style salmon, crafted and created by chefs Gerard & Dominique. The recipe was inspired the original European-style lox dating back centuries. Enjoy this delicious style of smoked salmon directly after thawing. (647 words) - [Wild Scallops & Shrimp | SeaBear Smokehouse](/content/collections/wild-scallops-shrimp/index.html): The SeaBear Smokehouse Wild Scallops & Shrimp collection has a wide array of frozen and smoked scallops, shrimp and prawns. Some items include, Oregon Pink Shrimp, Alaskan Spot Prawns and Weathervane Sea Scallops. Perfect for any meal or occasion. (317 words) - [Gift Guide](/content/pages/gift-guide/index.html): Experience the best of the Pacific Northwest with SeaBear Smokehouse. Explore our sustainably sourced, premium smoked salmon and seafood, crafted for unforgettable flavor and freshness. (1,006 words) - [FREE SHIPPING ON GIFT BOXES & BUNDLES](/content/collections/free-shipping-select-gifts/index.html): Get a head start on holiday gifting. Shop these gifting favorites with free shipping through 10/28. Valid on carts containing these items only. See terms. (443 words) - [Smokehouse Best Sellers | SeaBear Smokehouse](/content/collections/smokehouse-best-sellers/index.html): A collection of the most popular products from SeaBear Smokehouse - from wild-caught smoked salmon fillets, to crab and more. Shop the best seafood from the Pacific Northwest. (815 words) ## Resources - [Full Page Index](/index.html): Browse all cached pages with rich metadata - [About This Cache](/about.html): Methodology, technical details, and usage guidelines - [XML Sitemap](/sitemap.xml): Machine-readable sitemap for crawler discovery - [Robots.txt](/robots.txt): Crawler directives - [Agentsite Network](https://agentsite.network/network.html): Public index of Agentsites and their machine-readable resources